Anytime Learning

Challenges in Feeding Young Children in Child Care (12/16/2020 - 03/31/2021)

An estimated 25% of typically developing young children and up to 35% of children with neurodevelopmental disabilities experience feeding problems such as poor feeding because of organic causes or highly selective food behaviors. Problems with feeding may lead to significant negative nutritional, developmental and psychological issues such as failure to thrive, impaired parent/child interaction and…

Course Registration is Closed
Registration Deadline
March 16, 2021 by end of day
Start Date
Dec 16, 2020
Completion Deadline
March 31, 2021 by end of day
In-Service Hours
2 inservice hours
CDA
1. Planning a Safe and Healthy Learning Environment
KCF
VII.C: Providing Healthy Nutrition
An estimated 25% of typically developing young children and up to 35% of children with neurodevelopmental disabilities experience feeding problems such as poor feeding because of organic causes or highly selective food behaviors. Problems with feeding may lead to significant negative nutritional, developmental and psychological issues such as failure to thrive, impaired parent/child interaction and chronic aversion to mealtimes. This course addresses common feeding problems in young children and offers strategies for child care providers to help children develop healthy eating habits.