Start Date
Aug 08, 2019 12:00am CST
completion date
Aug 22, 2019 11:59pm CST
Chat sessions
| Topic | Date | Times |
|---|---|---|
| Week 1 | Aug 08, 2019 | 7:00 pm - 7:45 pm |
| Week 2 | Aug 15, 2019 | 7:00 pm - 7:45 pm |
| Week 3 | Aug 22, 2019 | 7:00 pm - 7:45 pm |
instructor
inservice time
Chat Sessions: Thursdays from 7-7:45pm CST August 8, 15 & 22, 2019
required text book
similar courses
- ChildcareAlive!: Shaping the First Five – Healthy Eating and Active Play Curriculum
- Child and Adult Care Food Program, or CACFP, in Minnesota
- Building a Healthy Plate: Cooking with Whole Grains
- Tipping the Scales-Nutrition and Obesity Prevention
- Child and Adult Care Food Program, or CACFP, in Minnesota
This course will cover healthy eating behavior of infants, toddlers and preschoolers, explain current eating patterns of young American children including information about food insecurity; the role of good nutrition in children’s physical, mental, and social/emotional development; and high-quality foods from many cultures.